Skip to main content

Posts

Showing posts from February, 2019

DENGUE and Goat milk!! Why so?

When we hear someone suffering from DENGUE, we or the doctors give an advice that you MUST drink GOAT milk. What is there in Goat milk that helps the patient recover faster? Why isn't any medicine made till now  from goat's milk? Is there any chemical or what, which makes the recovery faster? Well,  no evidence is related to its use in increasing the platelet count, but the only reason is that  The GOAT milk is light and Easy to digest and thus helpful in the disease when the patient finds it difficult to drink or eat things which takes time to digest. Conclusion :- Thus the conclusion is that, a person suffering from any disease and doesn't like to eat. Then he/she can be fed with the Goat's milk for proper malfunctioning of the human body.

Vitamins in MILK

Vitamins are organic substances which occur in very small concentrations in both plants and animals. They are essential to normal life processes. The chemical composition of vitamins is usually very complex, but that of most vitamins is now known. The various vitamins are designated by capital let- ters, sometimes followed by numerical subscripts, e.g. A, B1 and B2.  Milk contains many vitamins.  Among the best known are A, B1, B2, C and D. Vitamins A and D are soluble in fat, or fat solvents, while the others are soluble in water. Lack of vitamins can result in defi- ciency diseases